In earlier times, herbs ad spices were considered luxuries and only available for the use of the wealthy. Also, herbs can and have been used to augment cosmetics and preserve foods. Herbs and spices were also traded frequently between nations in medieval times. In Traditional Chinese Medicine ACM, herbology the study of herbs for medical purposes has been used for thousands of years. Spices are not necessarily as fresh as some herbs can be. Herbs can be found many places around the world, while spices are more commonly found in the Far East and tropical countries. Most learned scholars will say that the difference between an herb and a spice is found in where the herb or spice is obtained on the plant, and where that specific plant can be found. For instance, herbs have been used more frequently than spices in the medical chinese herbal remedies field. There are many similarities between the two, and some of the differences are very subtle, but they are still valid. Both are used to flavour foods and some for medicinal purposes. Some argue that there is no distinction between herbs and spices, considering both have similar uses.
Both are used to flavour foods and some for medicinal purposes. Some argue that there is no distinction between herbs and spices, considering both have similar uses. Some say that there is no difference, while others maintain that they are both completely different.